Happy Hour Dinner Drinks Book
—First—
Classic Caesar
garlic, anchovy breadcrumb
$12 / $20
Radicchio Salad
smoked bacon, Larsen's dressing, blue cheese, basil
$15
Ricotta Gnocchi
roasted red pepper, corn, basil cream sauce
$15
Steamer Clams
garlic, white wine, basil, pecorino
$24
Potato Croquette
mama lill's aioli*
$8
Mushroom Crouton
fried como bread, mushrooms,Maderia cream , chevre, truffle oil
$18
Chicken Liver Pâté
pickled vegetable, grilled bread
$15
Marinated Olives
mix of house marinated olives
$6
Bread & Bean Spread
como bread, white northern beans, rosemary
$8
—Mains—
Orecchiette
pork and beef bolognese sauce
$19/ $25
Penne
spicy vodka sauce & housemade sausage
$19 / $25
Risotto
chanterelle mushrooms, arugula, fontina
$28
Fettuccini
fra diavolo sauce, clams, mussels, prawns, fresh fettuccine
$27 / $32
Linguini
chicken & pork meatballs, brussels sprouts, mushrooms, dijon cream
$19 / $25
Painted Hills Flat Iron
fingerling potatoes, green beans, cippolini onion, aji verde sauce
$34
Carlton Pork Tenderloin
grilled, coffee-mexican chocolate rubbed, mashed potatoes, broccoli rabe, demi
$32
Marys Chicken Breast
cipollini onion, cauliflower, creamy polenta, lemon-caper pan sauce
$30
—Sides—
Broccoli rabe
sauteed, garlic, chili flake
$8
Roasted Beets
basil, whipped ricotta, smoked paprika
$10
Grilled Carrots
salsa verde
$10
Mashed Potatoes
cream, truffle oil, pecorino romano
$8
—Desserts—
Banana Cream Pie
graham cracker crust, pastry cream, caramel
$10
Budino
dark chocolate pudding, almond toffee
$14
Crème Caramel
candy-cap mushroom, baked custard
$8
Tiramisu
coffee and rum-soaked lady fingers, marscapone
$12
Bread Pudding
white chocolate, raisin, bourbon butter
$12

please alert your server to any food allergies

menu subject to change without notice

*aioli is made with raw eggs

^gluten-free pasta available for $3.50

^eating raw or undercooked items may increase your risk of food-borne illness

+wild mushrooms are not inspected

20% gratuity is added to parties of six or more